OMAKASE YUME Menu (Update 2025)

At OMAKASE YUME, located in the heart of Chicago, an intimate sushi experience awaits. With only six seats around a well-curated sushi bar, each meal becomes a personal journey guided by Chef Park's deft touch and keen attention to detail. Diners are treated to a meticulously crafted 16-course omakase, showcasing the freshest ingredients, from the buttery Otoro to the delicately balanced Miso Soup.

Highlights of the menu include succulent Chutoro and rich Botan-Ebi, each piece served at the peak of freshness. The chefs' artistry is complemented by the knowledgeable staff who enrich the experience through thoughtful pairings and detailed explanations.

This is not just a meal; it’s an exploration of flavor and technique that transforms each course into a harmonious celebration of Japanese cuisine. OMAKASE YUME is a must-visit for sushi lovers seeking something exceptional.

Appetizer

Hirame

Madai

Rankodai

Kisu

Suzuki

Akami

Chutoro

Otoro

Kinmedai

Kurodai

Shima-Aji

Aji Saba Bonito

Kanpachi

Hiramasa

King Salmon

Botan-Ebi

Awabi

Hotategai

Torigai

Ikura

Ika

Tara No Misoyaki

Miso Soup

Dessert